Romance, a bit of suspense, the history of Italy, and numerous recipes
combine to create a story about love, food, and life – Italian American style.
Meet Janine Fiori, Food Journalist and Cooking Instructor
Passionate
about
her
work,
Janine
is
thrilled
when
she
receives
an
invitation
to
a
weeklong
conference
on
Italian
food.
For
the
past
year,
an
exclusive
contract
to
develop
recipes
for
a
prestigious
Italian
food
producer
has
kept
her
busy
and
in
the
limelight.
Janine
also
keeps
busy
researching
and
writing
about
–
another
passion
–
her Italian heritage, and the food, culture, and history of Italy.
As
she
wonders
about
some
of
the
chefs
who
may
attend
the
conference,
her
mind
drifts
to
a
former
lover
and
further
back
to
recollections
of
a
wedding
that
was
to
have
been
the
start
of
her
dream,
but
ended
in
disappointment.
The
day
of
the
opening
night
ceremony
begins
with
anticipation
and
excitement
about
the
conference,
but
the
appearance
of
the
one
man
who
captured
her
heart
brings
a
flood
of
memories
and
mixed
feelings.
Can
Janine
trust again and allow love back into her life or should she enjoy the attention of several new admirers?
The
East
End
of
Long
Island
sets
the
scene
for
Janine’s
adventure
of
a
culinary
tour
of
Italy,
a
journey
into
her
past, an exploration of her conflicting emotions, and discovering what holds the key to her heart.
“Very interesting. It is a
perfect way to promote our
country.”
Antonio Mascello, Lapam
Federimpresa (an association
of food artisans) Modena, Italy
“When the characters emerge
from behind the stoves, the
novel becomes filled with
romance, intrigue, suspense,
and even a bit of mystery. ...
Unlike most novels, this one
comes replete with souvenirs -
recipes, lots and lots of recipes.”
Francesca Di Meglio,
Italiansrus.com
“Not your average
romance novel, ‘Con
Amore’ can serve as a
reference guide to the
indigenous foods of
Italy’s many regions as
well as a cookbook of
savory Italian recipes.”
Nicole Giannettino,
Sunday Sauce
Con Amore
Home
Con Amore
“a truly captivating novel”
“Con Amore is a truly captivating novel, complete with romance, intrigue and fine cuisine.
The reader joins Janine Fiori on her journey to a conference at The Inn in Montauk. While
there, we learn the history of Italian food as well as the preparation of delicious recipes,
which the author, Ms. Mancuso, includes in her novel.
Through the beautifully descriptive style of Ms. Mancuso's writing, we enjoy the beauty
that surrounds Janine. We share in her romantic encounters, her innermost thoughts and
feelings, and the friendships she develops with those she meets.
I especially loved the storyline twists Ms. Mancuso weaves through the story, and
culminates at the end, to give us a deeper understanding of the behaviors and
personalities of the main characters. This was a most fun and enjoyable reading
experience which left me craving for more!” ~ Connie P.
.
All photographs ©2004-2006 JTM
©2023 Janice Therese Mancuso
